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Sunday, November 14, 2010
Sometimes all you need is ... a Whack!
I'm a very creative person. I live by it. You have to stimulate it. It won't just happen by itself.
I bought this Whack Pack well before I attended art school. Brilliant, beautiful and wonderfully designed it captured my imagination. Still does. It's like giving gas to your creative engine. If you need a spark this will help you think outside the box.
Each card has a fun way to help flex your creativity muscle. And we all need that from time to time. I use it often when I'm taking a break. The artwork is fun and I enjoy reading the stories. I usually keep the pack close to my computer at the ready.
If your creativity needs a whack... this is the right tool for you!
Tuesday, November 9, 2010
Gal & Grommet!
I'm over the top. Scaling Mount Everest would be something else, but my new banner is top of the top!
This is exactly how I designed it on my computer. The colors are vibrant dead on perfect. Just fabulous. The Make It Show is next Friday and I'm so READY!
It's so great to have friends in the industry to help me in the printing of this banner on canvas. There's a semi-matte laminate on the canvas which pops out the color. The easiest way to hang it is to place two grommets at each top corner. And I sew around the edge to make the banner rigid. I can't wait to hang it on the black curtain behind my booth.
I've worked in the special events industry on formcore banners that I designed and produced. That was many years ago, and now I'm excited to have my very own pair of grommet pliers. Finally!
If you never had this tool, the other option is to use a hammer and pin which is very loud and iffy. It would do the job if you only need to do it once. This tool is the right tool for the job. At 15 bucks including grommets, it's a steal!
Wednesday, November 3, 2010
Winter Classics
Galstudio's Condorito winter cap.
If it wasn't for Richard asking me to create a winter cycling cap I probably would not have. He showed me his earliest winter cap a precious red, wool Colnago. He asked me if I could make one similar. I was inspired by how the ear flaps fit on the neck. So I set out to create my first winter cap the Bobet.
Many models later, I'm happy to say my winter caps are popular. I now have seven models to choose from. The newest one is the Presta.
My best seller is the Condorito. I found more fabric and made more. In fact, I have a good supply of caps in stock. But, once they're gone that will be it for that model.
Richard was out riding this chilly morning wearing his Condorito cap and he happily reported how comfortable and warm it is. And, with winter fast approaching I was reminded by Guy when he said, "You cannot think of going through winter without a Galstudio winter cycling cap!"
Richard's precious 1980's Colnago winter wool cap.
Labels:
Cycling Art,
cycling cap,
design,
Inspiration,
Le Grimpeur
Friday, October 29, 2010
Classic Winners
Galstudio's classic three:
(l to r): Capello da Ciclismo Nero, Tempo & Routier.
The Capello da Ciclismo Nero is the second cycling cap I ever sold. Right from the start it continues to be a favorite. Classic black how can you not like it? Made from Linen/cotton I fell in love with the fabric. Because, it's nice and crisp, light, and wicks. I thought of how it benefits cyclists as the material breathes well. I've received many compliments on this cap, the most ever, on how good it looks and feels. Form follows function.
Next in my classic cycling cap peloton is the Tempo and the Routier. The Tempo is also made from Linen/cotton in gray. The Routier cap started as an army style cap, but I soon realize it would look better as a cycling cap.
At the beginning, I made two or three Capellos, now I have to make twenty at a time just to keep up with demand. Although, I'm always tempted to create colorful caps, quite a few of my clients enjoy the classic colors!
Tuesday, October 26, 2010
Milkless Hot Chocolate!
Working away I become so involved in whatever I'm doing I sometimes forget to take a break.
I'm in front of my faithful Singer machine and I felt a stoppage in my workload. It happen to be 2 PM and as the weather is turning into it's Fall pattern of grey skies & constant rain I craved a hot chocolate!
My love affair with hot chocolate goes back to when I was young. Quick instant was popular. When I was a vegetarian I let go of milk and sadly let it go. Lately, I discovered 'Silk' soya milk and it has a velvety texture and a delicious taste. Silk soya milk is one of the rare soya milks that tastes as good cold or hot. Now, I can enjoy my hot chocolate fix again.
I'm using real dark chocolate, a little bit of brown sugar, a bit of cocoa powder and cayenne pepper. A hot chocolate for adults... minus the Baileys. Christmas time the Baileys is the added star!
Monday, October 18, 2010
Moo and improved!
New & Old...
My new Moo cards have finally arrived. I'm ecstatic.
The newly re-designed 'G' works very well. It means business. The font is easier to read and the overall look is cleaner. The back is simple with lots of space on top to allow for product description labels. I think it's a winner.
I have a tendency to be over perfectionist. For the first time, in memory, I'm 100% satisfy on how well the card design turned out. Most of the background pattern remains the same but, of course, I added a few more.
20 Moo cards...
Richard and I are working hard for the upcoming Make it show. Products need labels and we're busy tagging them all. I'm working on more wallets & Scoula, too.
One thing, as the fast approaching show is upcoming, it's always hard to determine how much stock you need. So, I'm making sure to that we have enough stock available.
Moo cards allow me to exploit my creativity to the max. Thumbs up to Moo!
Richard hard at ... MOO!
Monday, October 11, 2010
Talkin' Turkey & Inner Tubes
For many years in the past, I was a vegetarian. I always felt there was something missing, the tradition of Autumn the harvest season. Without the smells of roasting turkey it was not quite the same. Most often, we make a 15 pound turkey and we have plenty of leftovers. But, the most important factor is to share it and we do and that's where it counts. In my case, I'm far away from my Quebec family and I try to create my own tradition with friends.
Richard cut about 150 tubes and they're destine to become wallets. In fact, we're getting excited for our first craft show. We figure it's better to make more than be stuck with not having enough. There's been a huge demand for our winter cap's and I anticipate an even bigger success at the show. No one else makes this type of winter cap. With the weather cooling down I'm sure every cyclist will appreciate one of them.
Labels:
cycling cap,
Family,
food,
inner tube,
My messy table
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